
The China-France Gastronomic Week was launched at the Fire God Palace, or Huogongdian Restaurant, in Pozi Street, Changsha City on November 2. Authentic Changsha snacks and innovative dishes integrating French and Hunan cuisine were provided on the site. Beyond that, various intangible cultural heritage performances were staged there, including Changsha Tanci (story-telling), Hunan opera, flower-drum opera, and shadow puppetry. Numerous visitors were attracted and had fun there. (Photo/Xu Xing and Jin Hui, Hunan Daily)

The China-France Gastronomic Week was launched at the Fire God Palace, or Huogongdian Restaurant, in Pozi Street, Changsha City on November 2. Authentic Changsha snacks and innovative dishes integrating French and Hunan cuisine were provided on the site. Beyond that, various intangible cultural heritage performances were staged there, including Changsha Tanci (story-telling), Hunan opera, flower-drum opera, and shadow puppetry. Numerous visitors were attracted and had fun there. (Photo/Xu Xing and Jin Hui, Hunan Daily)

The China-France Gastronomic Week was launched at the Fire God Palace, or Huogongdian Restaurant, in Pozi Street, Changsha City on November 2. Authentic Changsha snacks and innovative dishes integrating French and Hunan cuisine were provided on the site. Beyond that, various intangible cultural heritage performances were staged there, including Changsha Tanci (story-telling), Hunan opera, flower-drum opera, and shadow puppetry. Numerous visitors were attracted and had fun there. (Photo/Xu Xing and Jin Hui, Hunan Daily)

The China-France Gastronomic Week was launched at the Fire God Palace, or Huogongdian Restaurant, in Pozi Street, Changsha City on November 2. Authentic Changsha snacks and innovative dishes integrating French and Hunan cuisine were provided on the site. Beyond that, various intangible cultural heritage performances were staged there, including Changsha Tanci (story-telling), Hunan opera, flower-drum opera, and shadow puppetry. Numerous visitors were attracted and had fun there. (Photo/Xu Xing and Jin Hui, Hunan Daily)

The China-France Gastronomic Week was launched at the Fire God Palace, or Huogongdian Restaurant, in Pozi Street, Changsha City on November 2. Authentic Changsha snacks and innovative dishes integrating French and Hunan cuisine were provided on the site. Beyond that, various intangible cultural heritage performances were staged there, including Changsha Tanci (story-telling), Hunan opera, flower-drum opera, and shadow puppetry. Numerous visitors were attracted and had fun there. (Photo/Xu Xing and Jin Hui, Hunan Daily)

The China-France Gastronomic Week was launched at the Fire God Palace, or Huogongdian Restaurant, in Pozi Street, Changsha City on November 2. Authentic Changsha snacks and innovative dishes integrating French and Hunan cuisine were provided on the site. Beyond that, various intangible cultural heritage performances were staged there, including Changsha Tanci (story-telling), Hunan opera, flower-drum opera, and shadow puppetry. Numerous visitors were attracted and had fun there. (Photo/Xu Xing and Jin Hui, Hunan Daily)

The China-France Gastronomic Week was launched at the Fire God Palace, or Huogongdian Restaurant, in Pozi Street, Changsha City on November 2. Authentic Changsha snacks and innovative dishes integrating French and Hunan cuisine were provided on the site. Beyond that, various intangible cultural heritage performances were staged there, including Changsha Tanci (story-telling), Hunan opera, flower-drum opera, and shadow puppetry. Numerous visitors were attracted and had fun there. (Photo/Xu Xing and Jin Hui, Hunan Daily)

The China-France Gastronomic Week was launched at the Fire God Palace, or Huogongdian Restaurant, in Pozi Street, Changsha City on November 2. Authentic Changsha snacks and innovative dishes integrating French and Hunan cuisine were provided on the site. Beyond that, various intangible cultural heritage performances were staged there, including Changsha Tanci (story-telling), Hunan opera, flower-drum opera, and shadow puppetry. Numerous visitors were attracted and had fun there. (Photo/Xu Xing and Jin Hui, Hunan Daily)

The China-France Gastronomic Week was launched at the Fire God Palace, or Huogongdian Restaurant, in Pozi Street, Changsha City on November 2. Authentic Changsha snacks and innovative dishes integrating French and Hunan cuisine were provided on the site. Beyond that, various intangible cultural heritage performances were staged there, including Changsha Tanci (story-telling), Hunan opera, flower-drum opera, and shadow puppetry. Numerous visitors were attracted and had fun there. (Photo/Xu Xing and Jin Hui, Hunan Daily)

The China-France Gastronomic Week was launched at the Fire God Palace, or Huogongdian Restaurant, in Pozi Street, Changsha City on November 2. Authentic Changsha snacks and innovative dishes integrating French and Hunan cuisine were provided on the site. Beyond that, various intangible cultural heritage performances were staged there, including Changsha Tanci (story-telling), Hunan opera, flower-drum opera, and shadow puppetry. Numerous visitors were attracted and had fun there. (Photo/Xu Xing and Jin Hui, Hunan Daily)
This article is from the Hunan Provincial Government www.enghunan.gov.cn.
Translator: Pang Yuehui
Chinese source: hunantoday


